4/7/15

We all have those days when we want to treat ourselves with something tasty but extremely unhealthy. We have found out the solution to this problem. This is the recipe of home-made healthy pizza with a lot of greens.
Ingredients:
The dough:
2 cups of flour
0.5 cup of the water
3 t. sp. of sunflower oil
2 eggs
Topping:
Cherry tomatoes
Arugula
Spinach
tomato sauce
mozzarella cheese



Thoroughly mix water, eggs and oil. Gradually pour in flour while stirring constantly. It should be a homogeneous mixture. Then this sticky mixture has to be well mixed, if necessary, sprinkle some flour to make it to knead easier. The dough should get soft and elastic.
Put the finished dough in a bowl and cover it with a clean towel for 20-30 minutes. After this time the dough is ready, you can roll out, spread on a baking sheet and put the topping. 
Bon appetite! 



This pizza takes a few minutes to make and tastes much better than the one that you buy in a take-away restaurant.

Xoxo, Vita and Vlada


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